ST. Patrick's Menu

ST. Patrick's Menu ⋆

appetizers

Potato Kegs $14.95

Bacon, cheddar, chive croquettes served in a cast iron crock with a drizzle of chipotle ranch

Flanagan's Nachos $19.95

Corn tortilla chips topped with seasoned ground beer, queso, shredded lettuce, Pico de Gallo, sliced jalapenos, cilantro lime crema, and crumbled cotija cheese | add shredded chicken $5

BAKED CLAMS $17.95

(6) Chopped clams, caramelized garlic, and herbs, broiled to perfection

Hampton Bay Quesadilla $17.95

WINGS $19.95

Grilled flour tortilla stuffed with ranch-marinated grilled chicken, crumbled bacon, cheddar & mozzarella. Served with Pico de Gallo and sour cream

Traditional or Boneless. Our famous wings fried golden brown and served crispy. Tossed in your choice of buffalo, BBQ, bourbon glaze, dry rub, sweet chili, or mango jalapeño. Served with blue cheese & celery

MOZZARELLA STICKS $13.95

Battered and fried served with zesty marinara sauce

chicken fingers & fries $14.95

IRISH DREAM ROLL $15.95

JUMBO BAVARIAN PRETZEL $14.95

Corned beef, cabbage, and mashed potatoes wrapped in egg rolls, deep-fried, and served with our chef's secret sauce

SALADS

ADD TO ANY SALAD: Chicken $5 | Shrimp $7

CAESAR SALAD $13.95

Chopped romaine lettuce, shaved parmesan cheese, house-made Caesar dressing and croutons

Hard-boiled eggs, diced chicken, bacon bits, cucumbers, heirloom cherry tomatoes, avocados, shallots, roasted corn over chopped romaine lettuce, tossed in an avocado blue cheese dressing

cobb Salad $18.95

Mixed greens, tomato, cucumber, carrot and onion

HOUSE SALAD $13.95

soups

Potato Soup $8.95

French onion soup $9.95

Guinness Stew $14.95

ENTREES

limerick Fish and chips $25.95

Beer-battered and fried cod fillets on top of hand-cut chips | add Irish Curry Sauce +$4

Shepherd’s Pie $25.95

Seasoned ground beef, diced carrots, onions, and peas. Topped with parmesan herb mashed potatoes

Jameson chicken $25.95

(2) Sautéed chicken breast cooked in an Irish whiskey cream gravy with mushrooms and onions. Seasonal vegetables and your choice of starch

corned Beef and cabbage $25.95

Thinly sliced and perfectly flavored served with cabbage and boiled white potatoes

Penne a la Vodka $24.95

Penne pasta, house-made vodka sauce, rendered prosciutto, and peas topped with parmesan cheese
add chicken +$5 | Shrimp +$7

BURGERS, SANDWICHES & FLATBREADS

FLANAGAN’S PUB BURGER $14.95

Signature beef, veggie, or turkey burger served on a brioche bun with lettuce and tomato. Additional charges apply for burger toppings*

corned beef or pastrami Reuben $19.95

Your choice piled high with melted Swiss cheese and sauerkraut

FISH-WICH $17.95

Beer-battered cod with melted American cheese, lettuce, tomato, sliced pickles, and spicy tartar sauce

French dip $20.95

Thinly sliced prime rib, topped with melted mozzarella cheese and a side of au jus | PHILLY IT $3

the chicken Sandwich $18.95

Fried chicken cutlet or marinated grilled chicken with fresh mozzarella, roasted red peppers, pesto, fresh basil, and a balsamic drizzle

margherita flatbread $14.95

Marinara base, mozzarella cheese, toasted breadcrumbs, fresh basil | add prosciutto di Parma $2


2 hours maximum table time | 3.5% service charge for payment by credit card

 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.